Article In: scopus, orcid
Moesziomyces spp. cultivation using cheese whey: new yeast extract-free media, β-galactosidase biosynthesis and mannosylerythritol lipids production
Biomass Conversion and Biorefinery
— 2022
Key information
Authors:
Published in
January 1, 2022
Publication details
Authors in the community:
Frederico Castelo Alves Ferreira
ist24812
Nuno Ricardo Torres Faria
ist171174
Title of the publication container
Biomass Conversion and Biorefinery
ISSN
2190-6815
Fields of Science and Technology (FOS)
industrial-biotechnology - Industrial Biotechnology
Publication language (ISO code)
eng - English
Rights type:
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