Article In: scopus

Development and Characterization of Films for Food Application Incorporating Porphyran Extracted from Porphyra dioica

Coatings

Teles M.; Adão P.; Bernardino S. — 2022

Key information

Authors:

Teles M.; Adão P.; Afonso C.; Bernardino R.; Guedes M. (Ana Mafalda Saldanha Guedes); Baptista R.; Bernardino S.

Published in

February 1, 2022

Publication details

Authors in the community:

Title of the publication container

Coatings

Volume

12

Issue

2

DOI

10.3390/coatings12020148

Fields of Science and Technology (FOS)

materials-engineering - Materials engineering

Publication language (ISO code)

eng - English

Rights type:

Only metadata available